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Title details for Talking Turkey: a Food Lover's Guide to the Origins of Culinary Words and Phrases by Robert Hendrickson - Wait list

Talking Turkey: a Food Lover's Guide to the Origins of Culinary Words and Phrases

by Robert Hendrickson
ebook
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Food is a favorite topic of conversation around the world—how to create it, how to season it, how to compliment it with other foods, how to serve it...the list goes on. Yet little attention is paid to where the names of food actually come from or why so many phrases we use daily involve food, whether or not they actually relate to the kitchen. Bring some history to the table with this delightful phrasebook!
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Publisher: Skyhorse

Kindle Book

  • Release date: February 11, 2014

OverDrive Read

  • ISBN: 9781628739107
  • Release date: February 11, 2014

EPUB ebook

  • ISBN: 9781628739107
  • File size: 2014 KB
  • Release date: February 11, 2014

Formats

Kindle Book
OverDrive Read
EPUB ebook

subjects

Reference Nonfiction Humor (Nonfiction)

Languages

English

Food is a favorite topic of conversation around the world—how to create it, how to season it, how to compliment it with other foods, how to serve it...the list goes on. Yet little attention is paid to where the names of food actually come from or why so many phrases we use daily involve food, whether or not they actually relate to the kitchen. Bring some history to the table with this delightful phrasebook!
Expand title description text
Reference Nonfiction Humor (Nonfiction)